Ceramic BBQRead more...
Ceramic barbecue, large format, similar to Big Green Egg but unbranded. The inner diameter is 45 cm. Perfect for the avid outdoor cooker and suitable for all possible preparations of big flesh burgers, pizzas to vegetables. Temperature accurately control of 60ºC to 500ºC.
A kamado is from origin a Japanese, on charcoal, fired oven or cooker. Meanwhile is he discovered as Versatile and Sustainable outdoor kitchen and a nice alternative for the barbecue.
On a small little charcoal lights the kamado practical a all day and you to him perfect betting for the grilling from our beautiful papers beef, the hours and on Low temperature yarn from for instance streaky or spareribs from a Berkshire, but you to there too perfect fish, meat or poultry on smoking and he is even employable as pizza oven.
Self his we very enthusiastic about the kamado because he us meat so good to right doing come. The fire is much better to settle then at a Conventional barbecue. By the slight air circulation stay the juices in the meat and is there barely chance on the burn by flashover. The Ceramic cloak states you both in state to work with all Low temperatures 70ºC as with all High 400ºC.
Complete with grill rack with folding side racks (except the version of 13 "), bamboozijtafels, wheeled frame and cast iron 'chimney'.
Kamado 13 "
Kamado 18 "
Kamado 21 "
Kamado 23 "
You want a test run or extensive instructions? No problem through FOODbazar Camping & Lodge